BAR SNACKS
VADOUVAN-SPICED POPCORN 7.
turmeric, ginger, black pepper
JULIENNE FRENCH FRIES 8.
aleppo pepper, rosemary
CRISPY SALT COD CROQUETTES 14.
sweet smoked paprika aioli
OLIVES 7.
crispy tempura, marcona almond-parsley dip
HUMMUS 16.
tomato chickpea, grilled naan, crudite, herbs and flowers, falafel
COCKTAILS
LIGHT & SPRITZY 18
GRAND STREET GARDEN
empress gin, st. germain, tonic, lemon
SUNRISE ON STONEHENGE
gin, aperol, cava brut, pineapple, lychee, walnut bitters (n)
ST. GERMAIN SPRITZ
elderflower, cava, soda
SIGNATURE COCKTAILS
DRAGONES ESPRESSO MARTINI 28
casa dragones tequila, mr. black, grand marnier
SPRING AWAKENS 19
tequila blanco, montelobos mezcal, ginger beer blackberries, lime, agave, plum bitters
CHARRED SHISHITO MARGARITA 18
reposado, ancho reyes verde, wasabi, agave
A PRIMAVERA 18
rum, demerara, chinola pineapple-passionfruit foam
WANDERLUST 20
mezcal, green chartreuse, absinthe, coconut, lime
PISTACHIO SOUR 18
singani 63, lime, pistachio, parsley (n)
SPRING COLLINS 18
cucumber vodka, st. germain, fresh grapes, seltzer
MANHATTAN MULE 18
vodka, pomegranate, hibiscus ginger beer, lime
SPIRIT FREE COCKTAILS
PINCH ME (I MUST BE DREAMING) 13
ginger beer, wasabi, lime
ANTI-DAIQUIRI 13
pineapple, lychee, soda, grenadine
ROSÈ FLIGHT
CÔTES DE PROVENCE
CHÂTEAU D’ESCLANS COLLECTION
45
CHÂTEAU D’ESCLANS 2oz gl
grenache/vermentino grapes with stainless steel and
french oak barrel fermentation
LES CLANS 2oz gl
grenache/vermentino, aged in french oak barrels
GARRUS 2oz gl
single vineyard 100 year old grenache vines
WINES BY THE GLASS
SPARKLING
MACABEO/XARELLO/PARELLADA 16/64
segura viudas, cava brut, spain nv
PINOT NOIR/CHARDONNAY/MEUNIER 32/130
moët & chandon, champagne ‘impérial’ brut réserve, france nv
WHITE
RIESLING 17/68
a.j. adam, ‘trocken’, germany 2020
ALBARIÑO 17/68
fento, rias baixas, spain 2020
SAUVIGNON BLANC 18/72
honig vineyard & winery, napa valley, california 2021
RABIGATO/CODEGA 17/68
niepoort, douro ‘redoma’, portugal 2019
CHARDONNAY 19/76
foley, santa rita hills, california 2016
ROSÉ
GRENACHE/SYRAH/CINSAULT 17/68
fleurs de prairie, languedoc, france 2020
RED
PINOT NOIR 17/68
the calling, monterey county, california 2019
MERLOT/CABERNET SAUVIGNON 18/72
ciacci piccolomini d’aragona, ‘supertuscan’
ateo, italy 2019
MALBEC 18/72
achaval ferrer, argentina 2019
CABERNET SAUVIGNON 22/88
marietta cellars, ‘armé’, california 2018
BORDEAUX BLEND 30/120
leviathan, red blend, california 2019
BEER
SUPER BOCK 8
super bock, pale lager, portugal
CORONA 8
mexican lager, mexico
BLUE MOON 8
belgian white ale, golden colorado
LOGICAL CONCLUSION 12
threes brewing, IPA, new york
NITRO MILK STOUT 10
left hand brewing co., stout, colorado.
UPSIDE DAWN (NON-ALCOHOLIC) 8
athletic brewing, golden ale, connecticut
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Please consult your server if you have food allergies, medical conditions, or dietary restrictions.
(n) contains nuts